[youtube]https://youtu.be/S6pV3eghiU4[/youtube]
I will teach you how to make Dorayaki Japanese sweets. These favorite sweets are sandwich Anko by Japanese pancake. You can find Dorayaki package in the Asian grocery store, but in Japan, you will be able to buy individually. If you need to learn how to cook Anko, I have another youtube video that you can watch.
The inside is azuki bean called Anko. It is sweet red beans (you cook it and put suger). My mexican girl friend disagreed with bean with sugar but for us, Anko is traditional Japanese sweets. You can find this sweets at any season. But it is steemy hot when you buy it at store when they make it infront of you!
Ingredients
2 Eggs
100g/3.53oz Sugar
2g/1/4tsp Baking soda
1tsp Water
100g/3.53oz All purpose Flour
20cc/less than 1/8Cup Water
1tsp Mirin
1TBS Oil
* I recommend use non stick frying pan
* Need food wrap or plastic bag
* Paper towel
Instruction
1 Beat eggs and add sugar and mix well
2 1tsp Water and 1/4tsp baking soda mix and add those egg and sugar bowl
3 Add sifted flour
4 Put a wrap on the bowl and keep in the refrigerator for 30 min.
5 Take out a bowl from refrigerator and add water and Mirin and mix well
6 Heat the pan and put on oil (take off oil by a paper towel)
7 Low heat and cook the dough and put a lid on
8 When you start seeing the bubble on the dough, flip to the other side
9 When taking off from frying pan, placed in the plastic food bag or put a wrap over it, so that pancake moisture does not go away
10 Put Anko in between pancakes and make a sandwich
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